Best Barbecue Restaurant in Plano

Edward “Ed” Abraham

The service is absolutely fantastic and the food was tasty and delicious. Great location with plenty of parking. Arepa it is !!!!

Regina Griffin

This place deserves ALL 5 stars! The tacos are seriously some of the best. The pulled pork is my favorite, and I love that you can choose moist brisket—the flavor is incredible. The burnt ends are SO good too! And the Mexican street corn?! LOVE, LOVE, LOVE it. It’s one of those sides I have to get every time. Their ... tangy Carolina sauce is also a favorite and goes perfectly with the meats. Don’t skip dessert—the sopapilla cheesecake is delicious—and I really enjoy their specialty drinks too. You can tell there’s a lot of care and personality behind the food here. It’s also such a cute little spot. I really hope more people discover it and support them because the food deserves the attention. Hopefully they’re able to expand someday and add more seating—they deserve a bigger space! If you haven’t tried Burnt BBQ & Tacos yet, GO. Get the tacos, Mexican street corn and burnt ends…and thank me later. ❤️🔥 Read More

Aden Farrell

Really loved the pork burnt ends!

gabby valenti

Amazing food and amazing service! Everything here is homemade and FRESH!

Davianna Nieto

Been here twice and the frybread tacos are bomb! Nice little restaurant with good vibes and the staff is so friendly and helpful.

Triple M Show MsMary

Great bbq, brisket was tender and potato was well cooked. Menu has a good variety. Mac n cheese was kid approved and really good

Megan Hazelwood

Never been in person, but every time I have ordered from here the food has been 10/10. No where else am I able to order the food combinations they offer. Love this place!

Travis Trachta

We have been a half dozen times after discovering this restaurant and it never disappoints. The South American flair to BBQ adds different flavors to a Texas tradition. The meats are all very tasty, the Fry Bread is delicious, and those homemade drinks are quenching! Its worth the stop!

Doug

How about a new brisket restaurant...with a twist⁉️ Or should I say... con torcer⁉️ Tim, the owner & cook, smashed Texas brisket with Venezuelan foods and sides. Let's just say, I'll be back ‼️😋👍 The brisket you can cut with a fork. The burnt ends pork belly was tender as well. They both have a great flavor. I went ... with Mexican street corn (elotes) which was a big serving and really good and creamy. Very fresh. The condiments were home made along with their sauces. The teas were a great way to wash it all down. Highly recommend you git yo self over we there‼️😋👍 Read More

Brihu Padmanabhan

Small hole in the wall kinda restaurant.. don't miss their bbq pork belly.. great service , amazingly tasty bbq flavors. Their smoked wings were spot on.

Heather Heather

My husband and I loved the food and the service! We will for sure be back.

Tim Brown

Loved the food and service.